Bajra Khichdi | बाजरे की खिचड़ी बनाने का तरीका | #MilletKhazana | Sanjeev Kapoor Khazana

Stay warm and healthy with this scrumptious and filling Bajra Khichdi. BAJRE KI KHICHDI Components 1 1/2 cups millet (bajra), drenched overnight 1/2 cup split skinless green gram (dhuli moong dal), soaked 2 tablespoons ghee 1 1/2 tsps cumin seeds 2-3 green chillies, chopped 7-8 curry leaves 1/4 tsp asafoetida 1 large onion, sliced 1 big potato, cut into little cubes 1 small carrot, peeled and cut into little cubes 4-5 French beans, chopped 1 tsp turmeric…

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Bajra Khichdi | बाजरे की खिचड़ी बनाने का सबसे आसान तरीका | #MilletKhazana | Sanjeev Kapoor Khazana

Bajra Khichdi is a conventional dish from India that is made with pearl millet (bajra), lentils, and numerous spices. It is a healthy and healthy dish that is often worked as a main course. BAJRE KI KHICHDI Components 1 1/2 cups millet (bajra), soaked over night 1/2 cup split skinless green gram (dhuli moong dal), soaked 2 tbsps ghee 1 1/2 tsps cumin seeds 2-3 green chillies, chopped 7-8 curry leaves 1/4 tsp asafoetida 1 large onion,…

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