2 of your favourite breakfasts integrated to make a wholesome dish. This sandwich is going to fill your tummy in a jiffy!

UTTAPAM CHEESE SANDWICH

Ingredients

Dosa batter as needed
Cheese pieces as required
Nutralite Doodhshakti Probiotic Butter Spread as required
Sliced onions to sprinkle
Chopped tomatoes to spray
Gun powder (molagapodi) to spray
Sliced fresh coriander delegates spray
Readymade aloo sabzi as required

Method

1. Heat a nonstick tawa. Spread little spoonful of dosa batter.
2. Sprinkle onions, tomatoes and gun powder and coriander leaves on top.
3. Prepare on high heat for 2-3 minutes.
4. Flip and cook on opposite for 2-3 minutes.
5. Apply Nutralite Doodhshakti Probiotic Butter Spread on the surface and turn once again.
6. Transfer on a worktop, use some more Nutralite Doodhshakti Probiotic Butter Spread on half the uttapams.
7. Spread aloo sabzi and place a slice of cheese on each uttapam. Cover with staying uttapams and serve.

Click to Subscribe:
For more dishes:
Get Qualified on Sanjeev Kapoor Academy:
To get dishes on your Google or Alexa gadgets, click on this link:
Best cooked in Wonderchef Kitchenware.
Buy Now on:
Facebook:
Twitter:
Instagram:

#SanjeevKapoor #cheesesandwich #uttapamsandwich

sanjeev kapoor sanjeev kapoor dish sanjeev kapoor dishes khana khazana chef sanjeev kapoor khana khazana dishes masterchef sanjeev kapoor indian dishes master chef indian food recipes uttapam cheese sandwich uttapam sandwich uttapam sandwich recipe how to make uttapam sandwich recipe uttapam recipe how to make uttapam how to make uttapam in your home nutralite butter lite bites sandwich recipes indian blend dish

Activate Your Brain Song Now — And Give Your Mind The Care It Deserves