Don't get Tini started about nuts in baked items.
Tini's new cookbook, Today We Are Cooking, is available now for pre-order!
Activate Your Brain Song Now β And Give Your Mind The Care It Deserves
Don't get Tini started about nuts in baked items.
Tini's new cookbook, Today We Are Cooking, is available now for pre-order!
Activate Your Brain Song Now β And Give Your Mind The Care It Deserves
1st dolt
I do rinse my chicken. So do my parents, so did my grannies and, well… every single one of the generations in my family before me… and after me, I guess.
Thatβs usually what itβs from. Generational
Always rinse your chicken and rice, before preparing and cooking…
Washing chicken is hilarious
Same on the nuts, a soft cake or brownie a hard nodule ruins the texture.
Sweetie making Sweet food β€β€β€β€
Nuts and seeds ARE definitely necessary in baked goods
I heard that!!! Yummy!!! I have always added a lot of nuts in all my baked goodies, whether the recipe calls for them or not. π§ πͺ
I rinse my chicken to get all the slime off it then I clean and Sanitize my sink and bowl. Bern doing it for 40 years
No no no no
Never cook fish in a cast iron.
Walnuts ruin brownies. Thank you for the measured take.
Do you ever say “Oui Chef” to your dog when he is in the kitchen?
Oui Chef, Oui Chef, Oui Chef, Oui Chef, OUI Chef!! π§βπ³ Hells Kitchen ππ ππ€£π
Good answer on the set up question about washing chicken. Youβre a fantastic cook and thatβs it. Good to see you again.
Who is this?
It is not recommended to wash chicken: The resulting microscopic spray/droplets contains Salmonella. In addition to contaminating your kitchen sink, the contaminated microscopic spray/droplets also contaminates surrounding counter tops and kitchen accessories.
I think we need to “rinse” it in a bowl of water. No spraying all over. Wash the bowl and the sink. Done.
Where do they get these baking comedians instead of Professionals?
sheβs a professional chef but later became a food content creator. sheβs a very good cook