#kolukattai #kozhukattai #ganeshchaturthi #dindigulfoodcourt
Sweet Kolukattai (Active Ingredients).
Rice flour– 1 cup.
Jaggery– 3/4 cup.
Water– 1 1/4 cup.
Squashed cardamom– 2.
1 hour soaked moong dal– 2 tbl spoon.
Ghee– 2 teaspoon.
Sesame seeds– 1 tbl spoon.
Sliced coconut– 4 tbl spoon.
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Superb
👌👍❤️🔥
Super
Wow🎉🎉🎉🎉… Superb mam🎉🎉🎉.. I m always doing your recipes, all cameout excellently well mam… All credits goes to u mam😊😊😊
My favourite cooking channel
Super
Superb ❤❤❤❤❤ I am going to try this recipe
Excellent ah iruku mam eppavum unga dish semma mass dha ❤❤❤❤❤
Nice preparation, thanks for sharing
Thnq sis …. super.