Semiya Payasam/ Semiya Javvarisi Payasam/ Sabudana Vermicelli Kheer

#semiyapayasam #payasam #javvarisipayasam #dindigulfoodcourt

Semiya Payasam

Components
Vermicelli 6 tbl spoon
Ghee 1 teaspoon
Javvarisi (sabudana) 1/2 cup
Water 1 1/2 cup
Boiled milk 1/2 liter
Milk powder 1/4 cup
Milk 1/2 cup
Sugar 1/2 cup
Cardamom powder 1/2 teaspoon
Fried cashews and dry grapes

Semiya Payasam/ Semiya Javvarisi Payasam/ Sabudana Vermicelli Kheer

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About the Author: Yvette Cook

34 Comments

  1. excellent recipe must try, i like to watch this channel as no music/noise and nobody in house get disturbed when i watch this channel.

  2. Unga cooking ah paakum potha pasi eduthu sis enna superb ❤❤😊😊

  3. Not being a South Indian & being married to South Indian who loves food .. this is my saviour channel 🙏🏼.. much love & respect to this easy & yummy recipes …

  4. I have seen all the receips and tried few it came perfectly and tasted too good. As I am in canada,your dish recipe makes me happy and for tomorrow Tamil New year going to use your recipe of payasam. 😊
    Will let you know after the preparation.

  5. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes 😘😋❤️❤️👍

  6. Can we skip the milk powder.. How much of sugar should be added when milk powder is skipped

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