Guy Fieri Eats Shrimp and Grits in San Francisco | Diners, Drive-Ins and Dives | Food Network

Guy discovers , and gravy in 's Mission District!
Enjoy #DDD, Fridays at 9|8c + register for #discoveryplus to stream the entire library therefore far more:.
Register For Food Network ▶

Person Fieri takes a cross-country road trip to check out some of America's traditional "greasy spoon" dining establishments– restaurants, drive-ins and – that have been doing it right for decades. Capture a new episode of #DDD every Friday at 9|8c!

Invite to Food Network, where discovering to prepare is as basic as clicking play! Get your apron and get ready to get cookin' with a few of the best chefs all over the world. We'll offer you a behind-the-scenes look at our best programs, take you inside our preferred restaurant and be your resource in the kitchen area to make certain every meal is a 10/10!

Discover it at The Front Patio:
Follow them:

Subscribe to our channel to fill on the most recent must-eat dishes, brilliant kitchen area hacks and content from your favorite Food Network shows.
▶ SITE:
▶ COMPLETE EPISODES:
▶ FACEBOOK:
▶ INSTAGRAM:
▶ TWITTER:

#GuyFieri #DDD #FoodNetwork #ShrimpAndGrits

Man Fieri Eats in San Francisco|Restaurants, Drive-Ins and |Food Network

Guy Fieri Eats in San Francisco | Diners, Drive-Ins and Dives | Food Network

You May Also Like

About the Author: Yvette Cook

21 Comments

  1. Thank you for using the mandatory Tabasco and Cayenne if you even mention Louisiana, Cajun or Creole. And actually knowing how to make grits.

  2. Is that still red eye gravy? Why do people need to ruin simple things?

  3. Need to check out a Diner.in Monroe Wisconsin. Been there For ever! It’s called the Corner Cafe. Downtown. This is the Swiss cheese capital of the world.

  4. Rumors are this dude is a really solid human being. Anyone able to confirm?

    1. Everything I’ve ever heard about him is him being a genuinely good dude. I would recommend his episode of Hot Ones, for sure.

Leave a Reply

Your email address will not be published. Required fields are marked *