Person rolls into Albuquerque, New Mexico, to have a look at a Vietnamese deli with a banh mi layered with ham, pate, pork tummy, head cheese and all sorts of pickled veggies!
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Guy Fieri takes a cross-country trip to go to some of America's traditional "oily spoon" restaurants– restaurants, drive-ins and dives– that have actually been doing it right for decades. Capture a new episode of #DDD every Friday at 9|8c!
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Man Fieri Consumes Banh Mi Dac Biet|Diners, Drive-Ins and Dives|Food Network
Wow. That might be worth a trip to New Mexico!
This is how you pass on generational wealth. 💪🏾👏🏾
Everything is homemade! Amazing.
Yum! I’d take banh mi over Subway any day of the week!
Another version of Banh Mi that I haven’t seen before but looks epic. It’s like a ham sandwich but it’s next level and beyond.
Dang, those are long sandwiches! It’s really like 2 servings. They look amazing, though. Love that everything was home made or hand made…then again, they had no choice in NM where the Viet population must be tiny.
Its actually not. We have a pretty large vietnamese population. The area where CODA bakery is, is littered with Vietnamese restaurants. The hospitals have signs in English, Spanish and Vietnamese
That has to be cool to be from INTERNATIONAL WATERS 😁😉.
I am nowhere close to a paté fan, nowhere near a fan of “wurst” (or creamy) style meats/cold cuts. But I’d eat this sandwich with zero modifications, it really does look that darn good ☺️☺️
even the head ham/head cheese?
Ditto! Now I’m hungry! 🙂
I want this so bad🥹
Hello how are you doing?
I would love that about me and South Dakota sometime amazing food they have on this channel right now have a buy me sandwich from the Philippines
😍 beautiful, and I love how they are like F U vegans 😂
Part of the name of the restaurant is tofu house, they serve vegan sandwiches too…also, vegan food is actually common in Vietnam
My only problem is they close at 5pm and I work until 6 so craving her Tofu also they have bean sprouts,mint,and a killer sauce in their refrig. as you leave. I pour egg whites over it and fry. I am now addicted
Wish I lived closer to this place.
Straight to flavortown!
Good Morning, Guy. Due you rock this one . Out of the ball park. Keep on rocking due. Happy Mother’s Day to your wife and other women in your family. 🤣🙃🤓😎😄🤗✌💕💞🎂💐.
Hello 👋
I was just talking about eating a banh mi the other day, they are so good!!!!!!!!!
Jesse we need to go the tofu house and get some Bahn Mi’s!
Banh Mi is very popular in Australia 🇦🇺. It’s sold at every Vietnamese bakery. It’s common name is Pork Roll…
The Aussie’s get egg mayo, julienned carrot, SnP, soy sauce and sliced fresh chilli. This is our standard.
How is he still doing this show? Its been a long time. Wow!
YUUUUMMMMYYYY 👍🏾👌🏾