Gordon’s Best Moments In India | Part Six | Gordon’s Great Escape

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Gordon's Best Moments In | Part Six | Gordon's Great Escape

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About the Author: Yvette Cook

31 Comments

  1. ๐“ด๐“ช๐“ต๐“ฒ๐“ผ๐“ฝ๐“ช says:

    im a huge fan “in good at cooking “

  2. The bond Gordon Ramsay shares with Indian culture, food and people is unconditional ๐Ÿ’—๐Ÿฆ‹๐Ÿ‡ฎ๐Ÿ‡ณ.

  3. Heโ€™ll keep on working till he canโ€™t move โ€œGordonโ€ I like that attitude ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป

  4. “karimeen pollichath”๐Ÿ˜‹ I haven’t had one even though I love in Kerala ina place famous for fishes .we mostly fry them in our house in oil ๐Ÿ˜

  5. Really love the India episodes with Gordon, he should go back on another tour and visit all new Indian villages that weren’t covered before.

  6. Best videos are really seeing chef Ramsay learning while traveling, he is such a great guy and humble chef, he always understands each culture and country, not like other chefs just keep doing what they learned. He is doing great, can never learn enough

    1. Yah – the way that he can switch off “lead chef” and become a good student is incredibly inspiring.

  7. Great video! Love the authenticity and the way they make dishes. Way to go Gordon!

  8. THANK YOU FOR SHOWING APPRECIATION AND RESPECT FOR CHEFS WORLDWIDE !!!!!!!!!!!!! YOU ARE AWESOME !!!!

  9. In India there are thousands of recipes for both veg and non veg lovers, try sweets also u will love them.. like Adirasam, Adai, obattu, puttu, rava laddu , besan laddu, Dry fruit laddu variety of laadu, payam in varieties, halwa in varieties, rasagula and gulam jamun is very popular u may know

  10. Salad recipe – Moong dal or gram lentil just loaked in water for 2-3 hours add in bowl with chopped cucumber, chopped coriander, finely chopped green chillies, salt mix all keep it aside.. heat oil add mustard seeds after it crackles turn off the heat and pour the mixture on the salad mix all,, enjoy it

  11. I love how GR learns from anyone that is willing to teach him. He’s so humble despite being a Michelin star chef

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