Ghee Rice & Veg Kurma/ Simple & Tasty Lunch Combo

#gheerice #vegetablekuruma #kurma #lunch #dindigulfoodcourt

Ingredients

Veg Kurma

Chopped coconut – ½ cup
Coriander seeds – 1 teaspoon
Poppy seeds – 1 teaspoon
Fennel seeds – ½ teaspoon
Kashmiri chilli powder – 1 teaspoon
Oil – 2 tbl spoon
Onion – 1
Tomato – 1
Ginger garlic paste – 1 tbl spoon
Chilli powder – 1 teaspoon
Turmeric powder
Garam masala – ¼ teaspoon
Carrot – 1
Beans – 5
Butter beans – ½ cup
Potato – 1
Fresh green peas – ½ cup
Salt
Coriander leaves
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Ghee Rice

Ghee – 2 tbl spoon
Cashews
Dry grapes
Bay leaf – 1
Cinnamon stick – 1
Cloves – 3
Cardamom – 2
Pepper – ½ teaspoon
Onion – 2 (medium size)
Green chilli – 5
Tomato – half
Ginger garlic paste – 2 teaspoon
Mint leaves
Coriander leaves
Garam masala – ¼ teaspoon
Coconut milk – 2 cups
Water – 1 cup
Salt
30 mins soaked basmati rice – 2 cups

Ghee Rice & Veg Kurma/ Simple & Tasty Lunch Combo

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About the Author: Yvette Cook

20 Comments

  1. Thank you very much for sharing this recipe. I was waiting for this Kurma.

  2. Excellent cooking. Looks great.. Video with natural sound is best. Very nice editing and quick presentation.

  3. Enaku romba pudicha ghee rice 🤤🤤🤤😋 super making mam 👌 really amazing looking so delicious 😋🤤❤

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