I've challenged the amazing Chef Lucas to put another dish from my 20-Minute Meals cookbook to the ultimate chef test!
From his home in Marseille, see if Lucas can master my tangy Salmon Tacos complete with homemade corn salsa, chipotle slaw, and avocado before the 20-minute timer goes out.
Can he end up with time to spare, or will the kitchen area pressure get to him?
Enjoy to find out!
⏱ CHAPTERS
00:00 – Jamie's Obstacle to Lucas
00:50 – The Recipe & Setting the 20-Minute Timer
01:28 – Action 1: Blending the Fresh Corn Salsa
02:14 – Action 2: Prepping Avocado, Tomatoes & Chipotle Slaw
04:24 – Step 3: Spices & Searing Lime Salmon
05:42 – Step 4: Warming Tortillas & Plating Up
07:07 – Clock Stopped! Did He Beat The Timer?
07:25 – The Decision & Taste Test
ACTIVE INGREDIENT LIST
Salmon fillets (skin-on).
Little corn tortilla covers.
1 tin sweetcorn.
Fresh limes & fresh coriander.
1 ripe avocado & tomatoes.
White cabbage & chipotle paste.
Dollop of sour cream.
Olive oil, salt & pepper.
HYPERLINKS & RESOURCES.
Take A Look At Lucas Valls' Channel:.
Get the 20-Minute Meals Cookbook:.
Missed out on the other challengers? Catch up here:.
#TheTuesday 20 #JamieOliver #SalmonTacos # 20MinuteMeals #FoodChallenge #ChefLucas #ChefTest #Ad #cookingchallenge.
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Let’s see 😅❤
Does Chef Lucas smash the 20-minute timer or did the clock win? ⏱️
Check out Lucas for more awesome food: https://www.youtube.com/@lucavallscifood
📖 Grab the 20-Minute Meals cookbook: https://www.jamieoliver.com/shop/20-minute-meals/
Have you tried cooking my Salmon Tacos? Let me know in the comments! 👇