CHUHARE KA HALWA
Components
3 cups dried black dates (chuhare), seeded
3 1/2 cups milk
2 tbsps + 1/4 cup ghee
1/4 cup chopped almonds
1/4 cup chopped cashew nuts
2 tbsps chopped pistachios
2 tablespoons grated dried coconut
1/2 cup grated khoya/mawa
2 tablespoons sugar
1/2 tsp green cardamom powder
Method
1. Heat milk in a pan. Add the dates, mix well and cook on medium heat for 35-40 minutes or till they soften completely. Permit to cool.
2. Transfer in a blender jar and grind to a coarse paste.
3. Heat 2 tablespoons ghee in a pan. Add almonds, cashew nuts, pistachios and coconut and sauté till golden brown. Transfer in a bowl and set aside.
4. Heat remaining ghee in the same pan. Include the ground paste and sauté for 20-25 minutes or till the mixture is dry.
5. Include khoya and cook for 4-5 minutes. Add sugar, fried nuts and green cardamom powder and blend well. Prepare for 2-3 minutes.
6. Transfer in a serving bowl and serve warm.
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https://www.youtube.com/watch?v=kLld2Pxgdz4
Ek number
Osm
*जो प्यारी आंखे 👀 मेरा यह कॉमेंट पढ़ रही है भगवान उन्हें तरक्की दे और उनके मातापिता को लंबी उम्र दे 🙌🏻❤️💕*
लजीज …….
🙏🙏😊😊
Laajawaab
Delicious 😋❤️🙏
My mama always makes it but she never blend and cook again
And called it makad
V nice recipe
👍🥰🎵💜💜💜🍨🍓
Delicious 😋
Nice sweet recipe chef 👨🍳👌👍
Can we use powdered khajoor
Delicious😋
Nice
Thank you sir🙌🙌
Awesome
Super recipe
Delicious 😋 👌👌
Nice 👍🏼