Who says no to this scrumptious, creamy, fruity custard!! And why would anybody when this dessert has charming fruits and a creamy, soft custard!!

FRUIT CUSTARD

Active ingredients

Sliced various fruits (apples, kiwi, banana, black grapes, oranges) to serve
2 tablespoons sugar
1 tbsp corn flour
2 tbsps milk powder
1/4 tsp edible yellow food colour, combined with 1 tablespoon water
1 tsp vanilla essence
2 cups milk
2 tablespoons sugar
Fresh pomegranate pearls for garnish
Fresh mint sprigs for garnish

Method

1. To make the custard powder, put the sugar in a mixer jar, include corn flour, milk powder, edible yellow food colour, and vanilla essence and grind to a fine powder.
2. Mix together milk and 1 tbsp ready custard powder in a pan and blend till well integrated. Place the pan on heat and continue to blend and prepare for 5-7 minutes or till the mix thickens. Add sugar and mix well. Set aside to cool.
3. Put the custard into individual serving bowl, add a part of the assorted fruits and garnish with pomegranate pearls and mint sprigs.

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