Urad Dal Porridge/ Ulundhu Kanji Recipe/ Black Urad Dal Porridge

#ulundhukanji #uraddhalporridge

Urad Dal Porridge

Components
Black urad dal– 1/4 cup (50 grams).
Rice– 1 tbl spoon.
Jaggery– 1 cup.
Water– 2 1/2 cup.
Cardamom– 2.
Grated coconut– 5 tbl spoon.

Urad Dal Porridge/ Ulundhu Kanji Recipe/ Black Urad Dal Porridge

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35 Comments

    1. Rice in carbohydrate, protein…not sure about the value… thank you

  1. Really very very healthy Mam. Semmaya iruku. ๐Ÿ‘Œโค๐Ÿ˜

  2. Delicious ๐Ÿ˜‹ Greetings from Scotland โ™ฅ๏ธ Have a great day everyone ๐ŸŒป

  3. Hi Sis๐Ÿ‘‹๐ŸปVery Healthy and looks delicious ๐Ÿ˜‹ thanks for sharing ๐Ÿ™๐Ÿผ

  4. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ๐Ÿ˜‹๐Ÿ˜˜๐ŸŒน๐Ÿ’โค๏ธ๐ŸŒบ๐Ÿ˜‹๐Ÿ‘โค๏ธ

  5. This is way interesting. We cook ours differently. Something I’d love to try

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