Learn How To Make 10 Easter Recipes By Jamie Oliver

Jamie Oliver teaches you 10 dishes & ideas to try this Easter! Yummy!
Discover how to make:

0:00 – Home Made Easter Eggs & Chocolate Avocado Moose
5:13 – Chocolate Hot Cross Buns
10:15 – Roast Lamb
19:21 – Easter Lamb Kebabs
24:07 – Roast Salmon (Food Fight Club).
28:13 – Waldorf Salad.
32:46 – Farmhouse Chicken (Easy Meals).
35:47 – Lamb Roast Curry.
41:45 – Roast Lamb with Salsa Verde & Crackin gravy.
46:57 – Chocolate Twist Bread.

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21 Comments

  1. Muy buenos días de aquí de Colombia gracias por sus recetas Dios lo bendiga

  2. That was adorable both Dad and son watching the blender go around it 🤩

  3. Sweet! Can’t wait for you to do another travel to a foreign country, if you haven’t been there already. Go to countries that start with the letter J: Jamaica, Japan, Jordan; just an idea.

  4. South Africa…small west coast town called Yzerfontein…we adore your recipes Jamie….I am the proud owner of one of your cooking pans and a Jamie Oliver pestile and mortar… BLessed Easter to you and your fam…..

  5. Watching your wonderful cooking in a small isolated coastal community in Labrador, Canada. All I can do is drool, because many of the ingredients are not available around here. I did bring many spices and dried herbs with me in my suitcase, but I’ll have to wait until the end of June — when I travel south — to get fresh herbs from the garden again… 😊

  6. From Thibodaux, Louisiana 🙂 Currently living in Zachary, Louisiana. It’s pretty quiet out here. I wouldn’t know about mating animals though. It’s so quiet 😂

  7. Thank you for sharing a wonderful Easter feast I’m Italian 🇮🇹 but living the last 65 years in Australia 🇦🇺 I love your style of cooking I never thought that so many different recipes you created would be so different and delicious. GodBless from Australia 🇦🇺

  8. Fantastic as usual, Jamie! I live on Clear Lake in Northern California, and the geese are gettin’ jiggy wit it. 😂

  9. Back in my day, we didn’t need fancy recipes like Jamie Oliver just good, honest cooking and whatever was in the kitchen. But I’ll admit, these Easter ideas look mighty tasty. Makes an old man want to give it a try… just don’t rush me, I take my time these days.

  10. Washington state in the city and the only animals we are hearing are the migrating and resident birds, but what a wonderful cacophony! As wonderful as the recipes you’re showing. Thank you for them!

  11. OMG I can’t wait to make this lamb platter!! It has all the flavors I love. I might even drizzle a little pomegranate molasses and ground pistachios at the end. Thank you, Jamie for such a fantastic recipe!!

  12. I am in St Vincent and the Grenadines and enjoying your recipes 😋 😊 The birds are getting busy making their nests and flying around with their love notes.🥰

  13. Thank you from Jesus Christ here 🌞❤️‍🩹❤️⚖️🕊 I prefer my eggs w Salt 😍 I know some people 🤩HATE SALT , because they do not want healthy brains , but i love love salt because salts taste GOOD and are essential for sound brain health. 😍😍😍😍😍😍😍♥️👍 YUMMY🥰💡 HAPPY Easter!🌞🎠 GOD bless you ♥️♥️♥️♥️🐏🐑

  14. I’m from Cape Town South Africa. I’ve loved your programmes since you started! Such delicious food and lots of fun ❤️

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