VEGGIE TEMPURA Active ingredients 1 medium carrot 1 medium red capsicum 1 medium yellow capsicum 1 medium green capsicum 1 medium onion 1/2 medium cauliflower Oil for deep-frying 3/4 cup fine-tuned flour (maida). Salt to taste. 1/2 tsp white pepper powder. Ice as required. Approach. 1. Heat sufficient oil in a deep non-stick pan. 2. Diagonally slice the carrot. Cut all the capsicums into thick strips. Cut onion into rings. Different the cauliflower florets. 3. Mix refined…