This sabzi unites 2 different preparations, a remarkable tikka and a scrumptious gravy. Together, they make your meal simply delicious. VEGAN TOFU TIKKA MASALA Ingredients 300 grams firm tofu, cut into 1 inch cubes Gravy 2 tablespoons oil 1 bay leaf 3 green cardamoms 2 cloves 4 garlic cloves 1 inch ginger piece, roughly sliced 4-5 medium tomatoes, approximately chopped 10-12 cashew nuts 2 seedless dates, soaked and drained 1/2 tsp turmeric powder 1 tsp Kashmiri red…