On my way to Pahalgam, exploring and learning more about brand-new individuals, recipes and customs, I thought to myself, on the planet filled with innovation, every other day we use electronic home appliances, however personally, being a chef, I have actually always preferred our standard, natural home appliances like Sil batta or stone Mortars to make chutneys, masalas and so on. Indian cooking consists of a lot of grinding and the flavour profile that you can obtain…