Jowar or Sorghum is popular millet variety in India. It's an abundant source of iron, protein, and fibre. Jowar ke atte ke saath rotiyan bohot badhiya banti hai. Aapne kabhi attempt ki hai? Click to Subscribe: For more dishes: Get Certified on Sanjeev Kapoor Academy: To get recipes on your Google or Alexa gadgets, click here: Best prepared in Wonderchef Kitchenware. Purchase Now on: Facebook: Twitter: Instagram: #MilletKhazana # 365DaysOfMillets #MilletwithSK #ThisYearMillets #YearOfMillets #WorldOnMillets #IndiaOnMillets #IYOM 2023…