Why Hot & Fast makes Pulled Pork Taste Better

I partnered with Tyson for this Smoked Pork Butt recipe – it's prepared hot and quick in just 5 hours, but the genuine factor I enjoy this method is the flavor … Preparing the pork over hot coals lets all those drippings hit the fire and come back up as smoke, offering you a charcoal-smoked taste you just can't get cooking low and slow. #TysonBrandPartner #pulledpork #bbq SHOP TYSON x KILLER HOGS BBQ: WHAT MALCOM USED IN…

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