Beef Tenderloin with Beefy Mushrooms smoked on the Pellet Grill #beeftenderloin #smokedbeeftenderloin #howtobbqright Pellet Grill Beef Tenderloin WHAT MALCOM USED IN THIS DISH: – Killer Hogs AP Flavoring – Traeger Blackened Saskatchewan Rub – Kitchen Area Accomplice Beef Broth Concentrate – – Thermoworks DOT – 12" Red Deal With Slicer Knife Beef Tenderloin Dish Smoked on the Pellet Grill with Smoked Mushrooms Components – 1 whole beef tenderloin – 2 Tablespoons Worcestershire Sauce – 1 Tablespoon Killer…