Prawn Tikki with a Twist | Jhinga Hara Pyaaz By Chef @sanjeevkapoorkhazana
What takes place when a familiar Indian treat fulfills vibrant seafood flavours? This recipe shows that fusion, when done right, can be unforgettable. ✨. These Jhinga Hara Pyaaz Tikkis take the comfort of a traditional tikki and elevate it with juicy prawns, fresh green onions, and aromatic spices. Crisp on the outside, soft and juicy within, every bite balances familiarity with an unexpected seafood twist. Perfect for seafood enthusiasts who want something interesting yet approachable, this dish…
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