#easychutney #chutney #chutneyvarieties #dindigulfoodcourt Chutney Ingredients Onion – 1 Tomato – 2 Dry chilli – 5 Garlic cloves – 5 Small piece of ginger Urad dal – 1½ tbl spoon Coriander seeds – ½ tbl spoon Grated coconut – 3 tbl spoon Oil – 3 tbl spoon Mustard – ½ teaspoon Curry leaves Salt '''''''''''''''''''''''''''''''''''''''''''''''''''''''''''' Peanut Chutney Ingredients Raw peanut – ½ cup Oil – 2 tbl spoon Shallots – 10 to 15 Garlic cloves – 3…