Prawn Ghee Roast is a spicy Mangalorean speciality where prawns are roasted in a spicy masala and ghee. So, all seafood enthusiasts, simple andaaz mein bano yeh recipe aaj hi. PRAWN GHEE ROAST Components 250 grams medium prawns, peeled, cleaned up, and deveined 3 tbsps ghee Salt to taste 1/2 tsp turmeric powder 2 tbsps coriander seeds 1 tbsp cumin seeds 5-6 cloves 8-10 black peppercorns 10-12 dried red chillies, stemmed 2 tablespoons tamarind pulp 5-6 garlic…

On Day 7 of #DeshkaSwaad, we're including our 'Prawn Ghee Roast,' a glamorous seafood recipe abundant in both taste and tradition. Indulge yourself in the best blend of succulent prawns, aromatic spices, and ghee. PRAWN GHEE ROAST Components 250 grams medium prawns, peeled, cleaned, and deveined 3 tablespoons ghee Salt to taste 1/2 tsp turmeric powder 2 tbsps coriander seeds 1 tbsp cumin seeds 5-6 cloves 8-10 black peppercorns 10-12 dried red chillies, stemmed 2 tablespoons tamarind…