No 'Matargashti', just lots of 'matar'( peas). Yes, another family favourite, Matar Paneer is made a minimum of once a week in your home. Our guests demand this meal too, since it is scrumptious, simple and a simple gravy preparation. It goes well with rotis, naan and plain parathas. MATAR PANEER Active ingredients 1 cup shelled green peas 300 grams cottage cheese (paneer). Salt to taste. 2 tbsps oil. 1 tsp cumin seeds. 1 1/4 cups onion…