#paruppupodi #murungaikeerai #dindigulfoodcourt Moringa Powder (Components). Urad dal– 2 tbl spoon. Toor dal– 2 tbl spoon. Chana dal– 2 tbl spoon. Pepper– 1 teaspoon. Cumin seeds– 1 teaspoon. Sesame seeds– 1 teaspoon. Moringa leaves (washed & dried in cotton fabric at space temperature level). Curry leaves. Dry chilli– 10 to 15. Salt. Asafoetida– 1/2 teaspoon. Murungai Keerai Podi/ Drumstick Leaves Podi/ Moringa Powder Activate Your Brain Song Now — And Give Your Mind The Care It Deserves