Moong ke Cheelay | मूंग के चीले | Khazana of Indian Recipes | Sanjeev Kapoor Khazana
Up your health ratio with split moong dal pancakes, integrated with a home cheese-veggie packing for your dose of multi-vitamins and proteins … MOONG KE CHEELAY Ingredients 1 cup split green gram skinless (dhuli moong dal), soaked for 1-2 hours, and drained pipes 1 tsp cumin seeds 2 green chillies, approximately chopped A pinch of asafoetida (hing). Salt to taste. 100 grams cottage cheese, grated. 1 medium onion, sliced. 1 medium tomato, chopped. 2 tablespoons chopped fresh…
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Moonglet | मूंगलेट | #MoongKiPathshala | Sanjeev Kapoor Khazana
Enjoy the deliciousness of 'Moonglet', a wonderful dish that perfectly combines taste and nutrition! ✨ Whether you remain in the mood for a fast breakfast, a wholesome treat, or a light dinner, Moonglet is the ideal option. With its crispy exterior and soft, fluffy interior, this protein-packed meal is as pleasing as it is nourishing. Stay tuned for more basic and healthy moong-based recipes in our #MoongKiPatshala series! MOONGLET. Active ingredients. 2 1/2 cups soaked split skinless…
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