This is a Mooli chutney, which even utilizes the greens of the raddish to make an appetizing relish to go with hot curries and rich flavours. Enjoy! MOOLI PYAZ KI CHUTNEY Ingredients 1 little bunch of little white radishes, peeled and grated 2 cups carefully chopped radish greens 1 medium onion, sliced Salt to taste Black salt to taste 1 tsp chaat masala 1-2 green chillies, sliced 2-3 tsps lemon juice 1 tablespoon fresh coriander leaves, chopped…