Mochai Kulambu/ Kuzhambu Varieties/ Lima Beans Curry
#mochaikulambu #kulamburecipe #dindigulfoodcourt Mochai Kulambu Ingredients Chopped coconut – 5 tbl spoon Mint leaves Cinnamon stick Cloves – 3 Cardamom – 1 Poppy seeds – 1 teaspoon Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Oil – 2tbl spoon Cumin seeds – ½ teaspoon Onion – 2 Tomato – 2 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Turmeric powder Mochai (lima beans) – 200 grams Coriander…
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Lunch Menu #9/ Mochai Kulambu/ Cabbage Poriyal
#lunch #mochaikulambu #cabbageporiyal #dindigulfoodcourt Mochai Kulambu (Ingredients) Chopped coconut – 5 tbl spoon Mint leaves Cinnamon stick Cloves – 3 Cardamom – 1 Poppy seeds – 1 teaspoon Fennel seeds – ½ teaspoon Pepper – ½ teaspoon Oil – 2tbl spoon Cumin seeds – ½ teaspoon Onion – 2 Tomato – 2 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1½ teaspoon Turmeric powder Mochai (lima beans) – 200 grams…
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Side Dish For Chapati/ Double Beans Curry/ Double Beans Kurma
#sidedishforchapathi #doublebeansgravy #kurma #dindigulfoodcourt Double Beans Curry Ingredients Oil – 2 tbl spoon Cumin seeds – ½ teaspoon Onion – 1 Tomato – 1 Ginger garlic paste – 1 tbl spoon Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – ½ teaspoon Kashmiri chilli powder – 1 teaspoon (optional) Turmeric powder Curd – 2 tbl spoon Overnight soaked double beans – 150 grams Salt Coconut – 4 tbl spoon Poppy seeds – ¾…
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