This tomato lentil soup will definitely whet your appetite what with the beautiful orange colour and the light garnishing of toasted pumpkin seeds and crushed black peppers. TOMATO LENTIL SOUP Components 4 big tomatoes, roughly chopped 1/2 cup soaked and drained pipes split red lentils (masoor dal). 2 tsps additional virgin olive oil + to drizzle. 1 bay leaf. 5-6 black peppercorns. 2 tsps sliced garlic. 2 medium white onions, sliced. 1 tsp sliced celery. 6-8 coriander…