Veg Lunch Combo/ Sambar/ Potato Fry
#lunchcombo #lunch #rasam #sambar #dindigulfoodcourt Vendakkai Sambar Ingredients Toor dal – 100 grams Turmeric powder Asafoetida Coriander seeds – 1½ teaspoon Chana dal – 1 teaspoon Pepper – ¼ teaspoon Cumin seeds – ½ teaspoon Dry chilli – 5 to 6 Oil – 3 tbl spoon Ladies finger – 200 grams Mustard – ½ teaspoon Urad dal – ¾ teaspoon Fenugreek – ¼ teaspoon Crushed garlic – 3 Shallots – 15 Curry leaves Tomato – 2 (small…
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Simple & Tasty Lunch Recipe/ Potato Masala Fry/ Rasam
#rasam #potatofry #dindigulfoodcourt Lemon Rasam Ingredients Toor dal – ¼ cup Turmeric powder Cumin seeds – 1 teaspoon Pepper – 1 teaspoon Ginger Oil – 1 tbl spoon Mustard – ½ teaspoon Asafoetida Green chilli – 3 Dry chilli – 1 Curry leaves Tomato – 2 Salt Coriander leaves Lemon – half ——————————————- Potato Fry Ingredients Tomato – 1 Curry leaves Cumin seeds – ½ teaspoon Oil – 2 tbl spoon Onion – 1 Ginger garlic paste…
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