#keeraikootu #spinachrecipe #dindigulfoodcourt Ingredients Chana dal – ¼ cup Moong dal – ¼ cup Tomato – 1 Shallots – 5 Garlic cloves – 3 Pepper – ¼ teaspoon Turmeric powder Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Asafoetida Onion – 1 Curry leaves Dry chilli – 2 Chopped greens (siru keerai) – 1 bunch Salt Grated coconut – 3 tbl spoon Keerai Kootu Recipe/ Siru…