#chutney #curryleaveschutney #sidedishforidlidosa #dindigulfoodcourt Curry Leaves Chutney (Ingredients). Oil 1 tbl spoon. Urad dal 1 tbl spoon. Chana dal 1 tbl spoon. Onion 1. Green chilli 4. Ginger. Garlic cloves 4. Asafoetida. Little piece of tamarind. Handful of curry leaves. Grated coconut 4 tbl spoon. Salt. Oil 1 tbl spoon. Mustard 1/2 teaspoon. Urad dal 1/2 teaspoon. Curry leaves. Dry chilli 1. Curry Leaves Chutney/ Side Dish For Dosa, Idli/ Karuveppilai Chutney Activate Your Brain Song Now…