Gluten Free Pancakes | Breakfast Series 2.0 | Chef Afraz | Sanjeev Kapoor Khazana
The way Americans like their breakfast is pancakes with the use of cinnamon, berries and maple syrup. These amaranth flour pancakes are simply delicious. GLUTEN FREE PANCAKES Active ingredients 1 cup amaranth flour (rajgire ka atta). 1/4 cup castor sugar. 2 eggs. 1/2 tsp vanilla essence. A pinch cinnamon powder. 1/2 tsp baking powder. 2 tablespoons melted butter + greasing. 1/2 cup butter milk. Fresh blueberries for serving. Fresh strawberries or serving. Maple syrup for serving. Fresh…
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