Why Salt water a Turkey? If you desire a juicy Thanksgiving turkey, begin with the salt water. Turkey is lean meat without much fat, and it doesn't have a lot of flavor by itself. An excellent salt water helps it keep wetness while it cooks and gets flavor deep into the meat. WHAT YOU REQUIRED TO BRINE A TURKEY – Malcom's Bird Salt water – – HowToBBQRight Meat Bags – – Raised Rack – What about turkeys…