Sauteed in ghee and carom seeds and then given a tempering of green garlic bulbs and stalks, this Surti Papdi sabzi is uncommon. SURTI PAPDI KI SABZI Components 300 grams surti papdi, stringed and halved 3 tablespoon ghee 1/4 tsp carom seeds (ajwain). 1 tsp red chilli powder. 1/2 tsp turmeric powder. 1 tsp cumin powder. Salt to taste. 2 tsps coriander powder. 2 tsps chopped jaggery. 1/2 tsp garam masala powder. 1 1/2 tsps cumin seeds….