Danielle Sepsy on Best Bake Ever and Becoming the Scone Queen | Food Network Obsessed

Danielle Sepsy signs up with the pod to discuss turning a youth love of baking into The Hungry Gnome and bringing her most trusted recipes to Finest Bake Ever. She shares how her grandmother motivated her, why she began selling scones at just 13 years of ages and how The Big Brunch assisted her accept her title as the "Scone Queen." Danielle likewise opens about baking as therapy, filming her new series while eight-and-a-half months pregnant and…

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Andrew Fuller on Judging Halloween Wars and Fooling Everyone on Sweet Deceit | Food Network Obsessed

Andrew Fuller signs up with the pod to talk about ending up being a judge on Halloween Wars and bringing hyperrealistic cakes into everyday settings on Sweet Deceit. He shares how Beetlejuice helped trigger his love of the macabre, and what he hopes viewers see in cake artistry. Plus, he turns innocent items into scary cakes in a video game of "Andrew – Make This Scary!" Follow Food Network: Follow Jaymee: Follow Andrew: Find out more about…

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Aarti Sequeira on Halloween Baking Championship and Finding Her Voice | Food Network Obsessed

Aarti Sequeira returns to the pod to talk about signing up with Halloween Baking Championship and discovering the guts to use up space at the judges' table. She shares why handwritten household recipes matter to her, and how food and faith come together at the ultimate "Aarti Party." Follow Food Network: Follow Jaymee: Follow Aarti: Learn More about Halloween Baking Championship: Aarti Sequeira on Halloween Baking Championship and Finding Her Voice|Food Network Obsessed Activate Your Brain Song…

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Claudette Zepeda on the Real-Life Intensity of Bobby Flay’s The Line | Food Network Obsessed

Chef Claudette Zepeda goes back to the program to speak about where she remains in her journey to make a "PhD in Humanity" and what's changed given that the last time she was on. Claudette speaks about what it indicated to author her first cookbook and just how individual the pages get. She goes on to produce an unbelievable fictional dinner of dream guests before delving into all the information on the brand-new Food Network show Bobby…

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