This simple recipe for fish tacos is loaded with flavor. Seasoned by a blend of chili powder, cumin, onion powder, and paprika then prepared to flakey excellence right on a sheet pan, this mahi (or tilapia) makes the ultimate base for your tacos. Top with freshly-made chipotle crema, crispy cabbage slaw– including cilantro, jalapeño, and lime– and all your preferred fix-ins. Then, prepare yourself for one best bite after another. Get the recipe here: #Cooking #Recipe #Seafood…