Moong and Oats Dosa | मूंग अँड ओट्स डोसा | Healthy Dosa | #MoongKiPathshala | Sanjeev Kapoor Khazana
Start your day the nutritious method with our 'Moong & Oats Dosa,' loaded with protein from moong and fiber from oats. This crispy dosa brings the ideal mix of taste and health. Stay tuned for more mouthwatering dishes from #MoongKiPathshala that put a healthy twist on your favorites! MOONG AND OATS DOSA Active ingredients 1 1/2 cup (moong) green gram sprouts 1 cup instant oats 1 cumin seeds 1 green chilli 1 inch ginger, roughly chopped Oil…
Read More »
Ma Choliyan Di Dal | मा छोलियाँ दी दाल | #MoongKiPathshala | Sanjeev Kapoor Khazana
Prepare to delight in 'Ma Choliyan Di Dal', a Punjabi classic that's abundant, soothing, and rupturing with tastes. Whether you match it with steaming hot rice, soft rotis, or crispy parathas, this dal produces the supreme soul-satisfying meal. Join our #MoongKiPathshala series to discover more methods to bring the wholesome goodness of moong to your kitchen! ✨. Ingredients. 2/3 cup split black gram with skin (chilkewali urad dal), soaked for 4 hours. 1/3 cup split Bengal gram…
Read More »
Masala Mangodi Kadhi | मसाला मंगोड़ी कढ़ी | #MoongKiPathshala | Sanjeev Kapoor Khazana
Offer your traditional kadhi a delicious remodeling with the flavorful 'Masala Mangodi Kadhi'!. It's a dish that is comforting, wholesome, and rupturing with flavor. It pairs perfectly with steamed rice for the ultimate home-cooked banquet. So, try this dish today and experience the magic of moong dal. Don't forget to take a look at our complete YouTube playlist for more moong-infused meals!. MASALA MANGODI KADHI. Masaledar kadhi made with mangodi. Ingredients. 1/2 cup mangodi (moong dal wadi)….
Read More »
Mixed Sprouts Cups | मिक्स्ड स्प्राउट्स कप्स | #MoongKiPathshala | Sanjeev Kapoor Khazana
Healthy eating simply got a lot more delicious with our 'Mixed Sprouts Falafel.' This delicious recipe is loaded with protein and filled with nutrients, making it the best snack for anyone yearning something both delicious and wholesome! BLENDED SPROUTS CUPS Components 200 gms blended sprouts (moong, chana, matki), blanched 130 gms bhuna masla Melted butter, as required 2 spring-roll wrappers, cut into 2 inch squares 50 gms cheese Jalapeno pepper pieces, as needed Approach 1. Preheat oven…
Read More »
Dahi Bhalle | दही भल्ले | #MoongKiPathshala | Sanjeev Kapoor Khazana
Moong is a real powerhouse of nutrition, and what much better way to highlight its magic than with a cherished classic– 'Dahi Bhalle'! ✨ So get ready to switch urad dal with moong dal and treat yourself to these soft, spongy bhallas that are lighter, healthier, and simply as scrumptious! Stay tuned as we bring you more exciting ways to infuse moong into your favorite dishes with our #MoongKiPatshala series. DAHI BHALLE. Ingredient. 1 cup split skinless…
Read More »
Sprouted Moong Ka Pizza | अंकुरित मूंग का पिज़्ज़ा | #MoongKaPathshala | Sanjeev Kapoor Khazana
Prepare to try something special and nutritious with this delicious 'Sprouted Moong Ka Pizza'!. This pizza features a crunchy, protein-packed base made from grown moong, topped with dynamic veggies and melted cheese. It's a much healthier version of everybody's preferred dish, coming directly from our #MoongKiPathshala series!. GROWN MOONG KA PIZZA. Components. 1 cup moong sprouts. 2 brown pizza bases. 2 tablespoons oil. 3 medium onions. Salt to taste. Dried oregano, as required. 8 tablespoons pizza sauce….
Read More »
Moong Beans | मूंग बीन्स | #MoongKiPathshala | Sanjeev Kapoor Khazana
Presenting a dish that combines comfort, nutrition, and simplicity in the best way possible … yes, we're discussing the healthy 'Moong Beans' from #MoongkiPathshala!. Whether you're always on the go or just looking for healthier meal concepts, this dish is the perfect fit. It's easy to cook, mild on your gut, therefore flavorful that we make certain you'll want to make it a weekly routine! ✨. MOONG BEANS. Ingredients. 1 1/2 cups split skinless green gram (dhuli…
Read More »
Green Moong Makhani | मूंग मखनी | #MoongKiPathshala | Sanjeev Kapoor Khazana
Keep following our #MoongKiPathshala series for healthier dishes that make eating well a true happiness!. GREEN MOONG MAKHANI. Ingredients. 1 cup whole green gram (sabut moong), soaked for 6-8 hours and drained pipes. 2 tablespoons kidney beans (rajma), soaked for 6-8 hours and drained pipes. 1 inch ginger, cut into thin strips + for garnish. Salt to taste. Masala. 1 tablespoon butter. 1 tablespoon ghee. 1 tsp cumin seeds. 1 tablespoon finely chopped ginger. 1 tablespoon carefully…
Read More »
Mooli Moong Besan | मूली मूंग बेसन | #MoongKiPathshala | Sanjeev Kapoor Khazana
Prepare to find a recipe that unites both health and taste in every bite!. Presenting our mouthwatering 'Mooli Moong Besan,' a vibrant dish that combines the peppery kick of fresh radish, the protein-packed goodness of moong dal, and the hearty texture of besan. So, remain tuned to our #MoongKiPathshala series for more scrumptious and nutritious dishes! ✨. Click to Subscribe:. For more recipes:. Get Qualified on Sanjeev Kapoor Academy:. To get recipes on your Google or Alexa…
Read More »