#CustardCake #SpongeCake #CakeRecipe Custard Cake Components Powdered sugar– 1/2 cup Oil– 1/4 cup (60 ml). Curd– 1/4 cup. Maida– 1 cup. Custard powder– 4 tbl spoon. Baking powder– 1 teaspoon. Baking soda– 1/4 teaspoon. Milk– 1/2 cup. Tutti frutti (optional). Easy & Tasty Sponge Cake Recipe/ Custard Cake Without Oven/ Vanilla Custard Cake Activate Your Brain Song Now — And Give Your Mind The Care It Deserves