It's time to dive into a divine, velvety and abundant Indian pudding or kheer made by simmering almonds with milk & flavoured with saffron. You don't need no occasion to make Badam Paysam, just enjoy this dessert whenever you expensive. BADAM PAYASAM. Active ingredients. 1 cup almonds, blanched and peeled. 1 lt full cream milk. 3 tablespoons rice, soaked. 1/2 tsp green cardamom powder. 6-8 saffron hairs. 1/2 cup sugar. 2 tbsps almond slivers, for garnishing. Method….