Salmon is one of the most convenient proteins to toss on the grill– but getting it ideal can be a difficulty. This Honey Balsamic Salmon dish takes all the uncertainty out. I'm cooking it straight on the pellet grill, where it gets a good crust on the exterior while staying tender and flaky inside. #grilledsalmon #weeknightdinner #howtobbqright WHAT MALCOM USED IN THIS DISH: – Malcom's King Craw Cajun Flavoring – Killer Hogs TX Brisket Rub – Thermoworks…