Tandoori Coleslaw Tacos | Summer Vacation Special | Bachchon ka Khel | Sanjeev Kapoor Khazana

2 foods integrated to make one exceptional, fiery and refreshing meal where taco shells are filled with tasty tandoori coleslaw, is a need to attempt. Serve these #Nutralite special tacos tonight.

TANDOORI COLESLAW TACOS

Ingredients

3-4 tablespoons Nutralite Tandoori Mayo + for piping
8 tacos shells
1/4 medium yellow capsicum
1/4 medium red capsicum
1/4 medium green capsicum
100 grams cottage cheese, cut into 1/2 cm pieces
3/4 cup grated carrot
Shredded iceberg lettuce as needed
Diagonally sliced up spring onion greens for garnish

Method

1. Cut all the capsicums into thin strips and transfer in a bowl. Add home cheese and carrot.
2. Include Nutralite Tandoori Mayo and mix well.
3. Organize the taco shells on the serving stand and include lettuce at the base.
4. Fill some Nutralite Tandoori Mayo in a piping bag and cut the tip.
5. Fill the taco shells with veggie mixture and pipe Nutralite Tandoori Mayo on top.
6. Garnish with spring onion greens and serve.

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Finest prepared in Wonderchef Kitchenware.
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#SanjeevKapoor #nutralite #tacos #tacosrecipe #coleslawtacos #vacationspecial

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29 Comments

  1. 46 πŸ‘wow super testi recipe dear sir ji ❀❀😊😊

  2. Very easy to make it & Delicious β™₯️ πŸ™πŸ»

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