Birthday cake frosting + soft serve ice cream =.
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Frosted Soft Serve 🍦
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Should have a separate individual dipping cup as now the glaze is contaminated
This is how it’s done at fast food places with dipped cones. It’s not contaminated unless you eat or lick the ice cream first.
@Smurf_hair_gets_you_nowhereIsn’t the frosty substance mixing with the glaze? That is called cross contamination.
That’s how you dip cones, you eejit!! 🤦🏻♀️ and that’s likely the designated dipping station, *specifically* for dipping ice cream cones.
@sotrue5413Big yech. What does that container look like at the end of the day? Donuts are not glazed by dunking in a common vat. Disgusting!!!!
@ladycountdownCutting raw chicken on the same cutting board with vegetables is cross contamination. Are we really worried about mixing perfectly safe cream with a slightly thinner perfectly safe cream?
Why? I ask again, why?😂
Nah. Double dip that thing.
This looks good, but it looks like chicken noodle soup.
So… is this Dairy Queen or rainbow cone .????
Why would you dip an ice cream cone in chicken soup?
What is the dip? It can’t be chicken soup!
Vanilla bean?
Butter?