Bengali Prawn Curry with Tender Coconut | Authentic Coastal Recipe | #CurriesOfIndia

Soft prawns, fresh tender coconut and a gravy that's simply filled with flavour. This one is from the coast, done the Bengali way.

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About the Author: Yvette Cook

7 Comments

  1. It’s definitely not the comfort food for Bengali… And Sir with due respect no normal family Cooks chengdi like this…..

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