5 Recipes To Try This Week | Jamie Cooks From The Books

Which of these 5 dishes is your favourite to make in your home?
These dishes include in "Together", "Veg" and "5 Active ingredients Mediterranean"
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About the Author: Yvette Cook

21 Comments

  1. Sir 1question…. What’s the best marinade for meat…… Love❀ your vids❀❀❀

  2. Interesting recipes, ill try them.i remember first time when I saw you was 2o years ago or more ,at the ready steady cook and I says you will become a faimos chef and that was true,,I love all your recipes specialy the mediteranean, warm hugs from Romania

  3. Thank you, Jamie Oliver. Not sure which I like best, the sausage kekab or the veggie-bake, so I plan to make both. Just to check πŸ˜‰

  4. Thank you for the spaghetti into orzo hack!! I can use gf spaghetti to make recipes

  5. ν•œκ΅­μ€ 아침인데 μ˜μƒλ³΄λ‹ˆ λ°°κ³ ν”„λ‹€
    μ•„μΉ¨μ€μ•ˆλ¨ΉλŠ”λ° ν•œμˆ λœ¨κ³  μΆœκ·Όν•΄μ•Όκ² λ„€μš”~~제이미 μž˜λ΄€μŠ΅λ‹ˆλ‹€

  6. A very inspirational episode Jamie you’re an artist manipulating and pushing the boundaries of food boundaries food

  7. Love tomatoes: fresh sliced, salt, olive oil and sliced garlic and ciabatta bread! Anytime…italian blood!

  8. It is amazing how much you have learned and grow your repertoire since you were a lad and I started following you!
    It is me! The cook!

  9. As a little boy i remember watching you with my mum, its great to see you are still doing what you love, it also may have helped me gain a passion for cooking during my idle time.

  10. That was really interesting.. I dont know how I end up here.. I even watched the full 30minutes .. you are such an artist

  11. Lovely food I always like it when you put lemon πŸ‹ in the rice it always tastes nice

  12. I ordered this book yesterday after having watched some of the series on TV. Really looking forward to cooking some of these wonderful meals.

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