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Ingredients for Coconut Milk Fish Curry:
– Boneless fish fillets – 450 gms (Basa, Cod, Haddock, Sole or Catfish).
Tempering:.
– Mustard Seeds- 3/4 tsp.
– Curry Leaves- 15-20 leaves.
Spice Powders:.
– Turmeric Powder- 1/2 tsp.
– Red Chilli Powder- 1 tsp.
– Coriander Powder- 1 tsp.
– Fennel Powder- 1/2 tsp.
– Cumin Powder- 1/2 tsp.
Other Ingredients:.
– Onion, grated- 2 little (120 gms).
– Ginger Garlic Paste- 1.5 tsp.
– Green Chillies, slit- 2.
– Tomato, chopped- 1 big (100 gms).
– Coconut Milk- 1 United States cup (If using readymade coconut milk, 4 tbsp coconut milk powder blended with 1 cup water).
– Lemon Juice- 1 tsp.
– Salt- 1 tsp.
– Oil- 3 tablespoon.
Preparation:.
– Cut the fish fillets into 2 inch pieces.
– Grate the onion, slice the tomato and the coriander leaves, slit the green chillies.
– Prepare the coconut milk, prepared made coconut milk can also be used.
Process:.
– Heat oil in a pan and add the mustard seeds. Once it splutters, include the curry leaves.
– Now add the grated onion and fry on medium to low heat for 5-6 minutes till it begins changing colour.
– Include the ginger garlic paste, mix & fry on low heat for around 2-3 mins till the mixture is light brown in colour.
– Now include the chopped tomato and 1 tsp salt, mix and cook on medium heat for around 2-3 mins till soft.
– Add all the spice powders, offer a mix and fry on medium heat for 2 minutes. You might add a splash of water if needed.
– Now add the coconut milk & 150 ml of water. Prepare on low heat for 2 minutes.
– Now add the fish pieces, a pinch of salt and cover & cook on low heat for around 5 minutes.
– Eliminate cover, give a stir and again cover & cook on low heat for another 5 minutes.
– Get rid of lid, include 1 tsp lemon juice, provide a mix and simmer for 2 mins.
– Serve hot with rice.
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@barnalisaha9955 ☺️
Hello Ma’am…The other day I saw a local village vlog of a Bengali couple they first fried bagon potatoes and added them in the fish curry at the end.But here in the north we just make fish curry with adding veggies….Will try this with adding beer instead of coconut milk…☺😄🤗😊
wow basa 👌 thanks for one more healthy recipe 🙏
My pleasure swapnil. Hope you enjoy 😊
👌 wow
Thank you 😊
Your step-by-step guides are perfect for someone like me who’s still learning.
Wow.that looks delicious 🤤
Thank you 😊
Sôoo tempting really appreciate your efforts great job well done thanks for sharing such a nice recipe 👍👍👍👍 Great job well done thanks 🎉🎉🎉
OMG that is so good.
Thank you 😊
Made it today and was just as easy and delicious as it looks!
Definitely will make many times!😊
Perfect fish curry
I made it today mostly following your recipe, but I used Thai yellow curry paste for the spices. It was great. Thanks!
That’s fantastic! I’m so glad you enjoyed it! 😊
It’s a beautiful thing❤ to see a new way of how to fix a dish with comforting music❤
I absolutely love your channel! Your cooking style is so creative and the way you present each dish makes it look even more irresistible. Every recipe is packed with flavor and it’s clear you put a lot of love into your food. Keep up the amazing work—I’m always excited to see what you’ll cook next😊
Wow 😮
Wow… Love the way u show how u cook. Easy Steps and it looks very Delicious. I will follow your recipe but I will put Tamarind instead of Lemon Juice. Thanks foe Sharing.
I just ate with my eyes and I swear I could smell the curry coming out of my computer 🥰 Thank you for a lovely video and easy to follow instructions, I am making this tonight for my family ❤
Your presentation is very good & clear. Recipes are very tasty.
Nice I poured it over a bed of brown rice you can get more meals this way
Feeling punky today, so this is perfect for dinner, healing. Thanks so much!
Made this tonight, added extra chilli and it worked great