Soft Idli Recipe/ Tomato Coriander Chutney/ Chutney Recipe

#idli #tomatochutney #chutney #dindigulfoodcourt

Idli

Ingredients
Idli rice – 5 cups
Urad dal – 1 cup
Fenugreek – 1 teaspoon
Salt

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Tomato Coriander Chutney

Ingredients
Tomato – 4
2 handful of coriander leaves
Garlic cloves – 5
Green chilli – 4
Dry chilli – 1
Grated coconut – 3 tbl spoon
Small piece of tamarind
Oil – 3 tbl spoon
Chana dal – 1 teaspoon
Urad dal – 1½ teaspoon
Mustard – ½ teaspoon
Curry leaves
Salt

Soft Idli Recipe/ Tomato Coriander Chutney/ Chutney Recipe

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About the Author: Yvette Cook

25 Comments

  1. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ❤️❤️❤️❤️❤️👍

  2. Do we have to stir the idli batter from below the vessels thoroughly. Or just lightly mix. I need advice sister.

  3. Yenna grinder sis..heat la agadha sikram..pls sollunga..yenna grinder vangradhunu confusion ah iruku

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