Sweetcorn kernels add a mild natural sweet taste and crunch to the raita. Serve this with pulao or biryani and let it do its magic! SWEETCORN RAITA Active ingredients 3/4 cup boiled sweet corn kernels 1 1/2 cups cooled yogurt 3/4 tsp roasted cumin powder + for sprinkling Black salt to taste 1/4 tsp chaat masala 1/4 tsp red chilli powder + for sprinkling 2 tablespoons chopped fresh coriander leaves + for scattering Approach 1. Take yogurt…