Kodo Pea Risotto | कोडो पी रिसोटो | #MilletMonday | #MilletKhazana | Sanjeev Kapoor Khazana
Join us for today's #MilletMonday, where we'll discover the amazing benefits of kodo millet with our tasty 'Kodo Pea Risotto.' Prepare to impress everybody at the dinner table with this flavorful dish! KODO PEA RISOTTO Ingredients 3/4 cup kodo millet, cleaned and soaked for 6-8 hours 1 cup green pea, boiled and puree 1 1/2 tablespoons olive oil 1/2 tablespoon butter 1 1/2 tablespoons sliced garlic 1 large onion, finely chopped 2 cups veggie stock Salt to…
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Red Wine and Beetroot Risotto | रेड वाइन अँड बीटरूट रिसोटो | Sanjeev Kapoor Khazana
Include a burst of color and flavor with the tasty 'Red Red wine and Beetroot Risotto.' This dish boasts the velvety texture of risotto, enriched with the abundant notes of red wine and earthy beetroot, making each bite a delightful treat. RED WHITE WINES AND BEETROOT RISOTTO Active ingredients 1 cup red wine 1 cup Arborio rice 1 tablespoon butter 6-8 garlic cloves, crushed 1 little onion, chopped 3 cups veggie stock Salt to taste Crushed black…
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