Crunchy Aubergine | कुरकुरा बैंगन | Brinjal Recipes | #SameSabziNewAvtaar | Sanjeev Kapoor Khazana
When Brinjal was called least interested veggie by our fans, we knew it was time to transform it. Today, we're happy to provide the mouthwatering 'Crunchy Aubergine,' a dish that'll change your mind about this vegetable permanently! CRUNCHY AUBERGINE Components 2 medium brinjals (aubergine/ baingan). 1 cup fine-tuned flour (maida). Salt to taste. Squashed black peppercorns to taste. 1 tsp castor sugar. 1/2 tsp smoked paprika. Panko bread crumbs as required. 1 tsp red chilli flakes. 1…
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